Showing 1 - 4 of 4 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Cégep de l'Abitibi-Témiscamingue
Derive value from industrial waste and underused mining, forestry and agri-food products.
Lambton College
Regional advanced manufacturing innovation hub with enhanced capabilities in additive printing and product/process/materials development
HEC Montréal
Tech 3Lab is a research laboratory focusing on user experience. It specializes in analysing interactions between organizations’ technological interfaces and their employees or consumers.