Showing 11 - 20 of 61 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
University of Victoria
Our mission is to provide Canadian and international scientists with a state-of-the-art ability to conduct ocean science and engineering in the submarine environment at a realistic cost
Carleton University
Ba-ion manipulation, ion trapping, optical detection, ion spectroscopy, ion spectrometry, ion charge determination
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Carleton University
Discovery research in plants for agriculture and biotechnology
Wilfrid Laurier University
Molecular investigation of plant immunity and environmental stress responses.
Université Laval
Research on the Canadian Arctic coast in the marine, terrestrial, health and social sciences fields
University of Victoria
Materials science.
Wilfrid Laurier University
Elemental, nutrient and ion analysis for plant, soil and water samples
Queen's University
Basic science research, clinical collaborative research, magnetic resonance imaging (MRI)