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Showing 1 - 10 of 44 results
University of Saskatchewan
Identification, extraction, and isolation of natural products from various plant materials
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St. Joseph's Healthcare Hamilton
Comprehensive, flexible, and timely methodological support for design, analysis and reporting of health research.
Université Laval
Contributes to a better understanding of globalization by conducting research and offering training
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
University of Lethbridge
Analytical ultracentrifugation to characterize molecular interactions and solution composition
McGill University
Provides bioinformatics analysis, software development and high-performance computing (HPC) services for the life science research community.
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University of Saskatchewan
Precision research diet production and research on feed processing and interactions with ingredients.
University of Saskatchewan
Canada’s light source centre, enabling innovative health, agriculture, environment, and advanced materials research for industry, government, and academic scientists.
University of Victoria
Our mission is to provide Canadian and international scientists with a state-of-the-art ability to conduct ocean science and engineering in the submarine environment at a realistic cost
University of Saskatchewan
Applies extrusion to produce high-quality and nutritious human foods, pet foods, animal feeds, pharmaceutical products, and bioplastics