Showing 1 - 10 of 20 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Université Laval
Research on the Canadian Arctic coast in the marine, terrestrial, health and social sciences fields
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
The Northern Alberta Institute of Technology (NAIT)
Aims to enhance the economic and environmental performance of Canada’s natural resource sectors.
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
CMC Microsystems
Advanced technology microsystems and nanotechnology manufacturing capabilities foundational to semiconductor (microchip) and industrial sectors essential to Canada’s competitiveness.
Université Laval
Cognitive sciences, cognitive engineering, human-technology relations
Cégep de Matane
Smartly valuing and innovating in the fields of entertainment, health 4.0 and educational technologies
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Université Laval
Research data management and digital distribution for social sciences, humanities, arts and letters.
Université Laval
Research and development in the fields of food processing and food-borne bioactive molecules