Showing 1 - 10 of 11 results
Lethbridge College
Aquatic- and aquaponic-based research into aquaculture practices specifically adapted to northern geographical locations
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Cégep de Victoriaville
Industrial finishing process research (surface preparation, application, drying, characterization and efficiency)
Lethbridge College
Offers alternative sustainable food production systems to reduce organic waste and improve the efficacy of food systems at commercially viable scales
University of Regina
Innovation for water and wastewater treatment in cold regions.
Olds College
Remediation of contaminated surface water towards low cost, sustainable agricultural re-utilization.
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Lethbridge College
Offers expertise, services and technologies in the field of agriculture
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University of Regina
Conducts quantum chemistry calculations and molecular dynamics simulations.