Showing 1 - 10 of 13 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Canadian Museum of Nature
Laboratory facilities for natural history specimen-based research; identification, conservation, storage and loaning of plant, animal, mineral and fossil specimens.
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University of Toronto
Development of materials that inhibit biofouling and their study.
University of Toronto
Spectroscopic characterization of molecular structure and analytical services using solution-state NMR, solid-state NMR and EPR
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University of Toronto
Experimental studies, statistical analysis and modeling of the effects of global changes on species diversity
University of Toronto
Research on the effect of exercise and dietary protein on metabolism, in skeletal muscle and the body as a whole.
Lakehead University
Provides advanced testing services to regional and international clients using the latest in research equipment. Allows hands-on access to technologies that directly impact Northern Ontario’s economic future.
University of Toronto
Next generation nano-, micro- and small satellites
University of Northern British Columbia
Provides research and analytical testing services for material and environmental samples to the UNBC and Northern BC communities and beyond.