Showing 1 - 10 of 12 results
Cape Breton University
Research on behaviour and resource competition in nestling birds, behavioural ecology, behavioural thermoregulation, nestling competition, wetlands policy, art and science (ArtSci) and STEAM (science, technology, engineering, the arts, and mathematics).
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Cégep de Victoriaville
Industrial finishing process research (surface preparation, application, drying, characterization and efficiency)
University of Regina
Innovation for water and wastewater treatment in cold regions.
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
Cape Breton University
Numerical computations for partial differential equations
Cape Breton University
Our research involves the application of nutrition and nutrigenetics to the nutraceutical prevention and post-onset management of type 2 diabetes in humans, with a view to the reduction of polypharmacy.