Showing 1 - 10 of 14 results
Brock University
Research and development in biomanufacturing
Cape Breton University
Qualitative and quantitative analysis of chemical compounds using UPLC-MSMS
Cape Breton University
Research on behaviour and resource competition in nestling birds, behavioural ecology, behavioural thermoregulation, nestling competition, wetlands policy, art and science (ArtSci) and STEAM (science, technology, engineering, the arts, and mathematics).
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University of Prince Edward Island
Research on novel methods for disease detection and cancer management
Bishop's University
Research on climate and environmental change, using geological proxy evidence.
Brock University
Research institute on cool-climate viticulture, oenology, wine business and wine culture
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Brock University
Studies on the effects of environmental stress on human physiology and performance
George Brown College
Food and beverage research and development lab.
George Brown College
This lab is equipped to prepare new construction and green technologies for manufacturing through monitoring, materials testing, demonstrations and prototyping