Showing 1 - 10 of 18 results
Brandon University
Research in the control of parasitic diseases caused by helminths and protozoans and examines the role of molecules and the environment in these infections
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
Collège La Cité
Application of artificial intelligence in various fields and in the development of prototypes (machining, 3D printing and electronics).
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
Brandon University
Research in the control of parasitic diseases caused by helminths and protozoans and examines the role of molecules and the environment in these infections
Brandon University
Research on soils and plants, including modern and fossil plants (paleobotany)
George Brown College
Food and beverage research and development lab.
Brandon University
Research in the control of parasitic diseases caused by helminths and protozoans and examines the role of molecules and the environment in these infections
British Columbia Institute of Technology
Conducts applied research in the areas of cancer vaccines, biomarker discovery and immune-based inflammatory processes in tumour development
George Brown College
This facility is able to design and prototype health-related products, processes and services for use in both clinical and home care settings, increasing system efficiency and healthy living.