Showing 1 - 10 of 18 results
Polytechnique Montréal
Use of biomaterials and nanoparticles for regenerative medicine and gene delivery
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
University of New Brunswick
Radio remote sensing, space weather, high frequency communications, GNSS research and applications, Arctic research
Polytechnique Montréal
Research, development and validation of water treatment processes and technologies.
George Brown College
Food and beverage research and development lab.
George Brown College
This lab is equipped to prepare new construction and green technologies for manufacturing through monitoring, materials testing, demonstrations and prototyping
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Polytechnique Montréal
Research in the fields of imaging and video surveillance in the visible and infrared spectra.
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Ontario College of Art and Design University (OCAD University)
Advancing the inclusive design of emerging technology systems and practices, to enable the participation of the full diversity of users with respect to ability, language, age, gender, culture and other forms of human difference.
George Brown College
This facility is able to design and prototype health-related products, processes and services for use in both clinical and home care settings, increasing system efficiency and healthy living.
Cégep de Thetford
Helps businesses innovate in the areas of green chemistry and process scale-up.