Showing 1 - 3 of 3 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
HEC Montréal
Tech 3 Lab is a research laboratory focusing on user experience. It specializes in analysing interactions between organizations’ technological interfaces and their employees or consumers.
Cégep de Lévis
Research, development and technological transfer in the life sciences, including pharmaceuticals, agri-food, natural health products, cosmetics and the environment.