Showing 1 - 10 of 10 results
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
The Northern Alberta Institute of Technology (NAIT)
Aims to enhance the economic and environmental performance of Canada’s natural resource sectors.
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
Olds College
Remediation of contaminated surface water towards low cost, sustainable agricultural re-utilization.
George Brown College
Food and beverage research and development lab.
Cégep de Trois-Rivières
Drives innovation in the pulp, paper, and biorefinery industry - diversifying biomass products and adapting emerging technologies
George Brown College
This facility is able to design and prototype health-related products, processes and services for use in both clinical and home care settings, increasing system efficiency and healthy living.
The Northern Alberta Institute of Technology (NAIT)
Captures high fidelity performances involving multiple actors, props and finger tracking; and e xports animation data to media, entertainment, and health industries in various formats.
Cégep de Trois-Rivières
Supports companies working in metal processing through R&D activities on the cutting edge of technology, technical assistance and customized training
Olds College
Offers resources and services required to move the livestock industry’s technological needs forward through demonstration, outreach and research activities.