Showing 1 - 10 of 21 results
Collège d'Alma
Assists dairy companies adopt new technologies to reduce greenhouse gas (GHG) emissions, improve milk quality and well-being of animals, and more
Lethbridge College
Aquatic- and aquaponic-based research into aquaculture practices specifically adapted to northern geographical locations
University of Saskatchewan
Identification, extraction, and isolation of natural products from various plant materials
McGill University
Interdisciplinary research on music, media and sound.
Lethbridge College
Offers alternative sustainable food production systems to reduce organic waste and improve the efficacy of food systems at commercially viable scales
McGill University
Movement biomechanics and neuromusculoskeletal rehabilitation
Olds College
Remediation of contaminated surface water towards low cost, sustainable agricultural re-utilization.
McGill University
Imaging facility specialized in life, agricultural and environmental sciences, providing a full range of state-of-the-art light and electron microscopes, and a CT-scanner
McGill University
General and specialized histology, immunohistochemistry, TMA’s, special stains