Showing 1 - 10 of 37 results
University of Guelph
Provides a multipurpose and interdisciplinary environment for instructional, training, research and R&D-related machining and advanced manufacturing operations
Collège d'Alma
Assists dairy companies adopt new technologies to reduce greenhouse gas (GHG) emissions, improve milk quality and well-being of animals, and more
University of Saskatchewan
Identification, extraction, and isolation of natural products from various plant materials
Mount Allison University
Biooptical and molecular analyses of photosynthesis. Phytoplankton physiology.
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
McGill University
Provides bioinformatics analysis, software development and high-performance computing (HPC) services for the life science research community.
Memorial University of Newfoundland
Seafood processing, aquaculture and bioprocessing research: equipment & process design, product development, pilot scale-up, by-products, fish growth and performance trials
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University of Guelph
Species identification and biodiversity science
Memorial University of Newfoundland
Research support, training, student education, chemical analysis services.
Mount Allison University
Offers research collections focused primarily on engravings and maps published in books between 1400 and 1900