Showing 1 - 4 of 4 results
Université du Québec en Abitibi-Témiscamingue
Design and characterization of biocomposites, development of value-added wood products, special wood-product treatments, semipilot tests.
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Cégep de Thetford
Helps businesses innovate in the areas of green chemistry and process scale-up.
Université du Québec en Abitibi-Témiscamingue
Mineral, chemical and environmental characterizations. Prediction of geochemical behaviours.