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Assists dairy companies adopt new technologies to reduce greenhouse gas (GHG) emissions, improve milk quality and well-being of animals, and more
Food and beverage product/process development, laboratory analyses and regulatory assistance
Provides secure access to confidential micro data collected and maintained by Statistics Canada which allows researchers to conduct statistical analyses on a wide variety of topics.
Specializes in 3D engineering design, laser technologies, additive manufacturing, and lean productivity improvement, from concept to developing working prototypes.