Showing 1 - 10 of 49 results
University of Ottawa
Phenotyping of mouse and rat behaviour and physiology
Cape Breton University
Research on behaviour and resource competition in nestling birds, behavioural ecology, behavioural thermoregulation, nestling competition, wetlands policy, art and science (ArtSci) and STEAM (science, technology, engineering, the arts, and mathematics).
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Université Laval
Research on the Canadian Arctic coast in the marine, terrestrial, health and social sciences fields
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University of Ottawa
Training and research support for a broad range of biomolecular research projects in the public and private sectors.
University of Victoria
Materials science.
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University of Waterloo
Develop new and innovative technologies for materials joining.
University of Waterloo
Biogeochemistry, environmental chemistry, and geomicrobiology.
Université Laval
Research and development in the fields of food processing and food-borne bioactive molecules