Showing 1 - 3 of 3 results
Thompson Rivers University
Developing rapid and sensitive analytical methods in capillary electrophoresis, chromatography, and mass spectrometry for the characterization of food products, agricultural, pharmaceutical and environmental samples.
Athabasca University
Automated assessment of learning and training experiences through AI techniques in both real-world and virtual environments, and this in academic and industrial domains
Cégep de Lévis
Research, development and technological transfer in the life sciences, including pharmaceuticals, agri-food, natural health products, cosmetics and the environment.