Showing 1 - 7 of 7 results
Thompson Rivers University
Developing rapid and sensitive analytical methods in capillary electrophoresis, chromatography, and mass spectrometry for the characterization of food products, agricultural, pharmaceutical and environmental samples.
George Brown College
Food and beverage research and development lab.
George Brown College
This lab is equipped to prepare new construction and green technologies for manufacturing through monitoring, materials testing, demonstrations and prototyping
Cégep de l'Abitibi-Témiscamingue
Derive value from industrial waste and underused mining, forestry and agri-food products.
George Brown College
This facility is able to design and prototype health-related products, processes and services for use in both clinical and home care settings, increasing system efficiency and healthy living.
University of Northern British Columbia
Provides research and analytical testing services for material and environmental samples to the UNBC and Northern BC communities and beyond.
Thompson Rivers University
Research on understanding and improving the livelihoods of rural peoples to ensure sustainable futures.