Showing 1 - 10 of 23 results
University of Saskatchewan
Identification, extraction, and isolation of natural products from various plant materials
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University of Saskatchewan
Precision research diet production and research on feed processing and interactions with ingredients.
University of Saskatchewan
Canada’s light source centre, enabling innovative health, agriculture, environment, and advanced materials research for industry, government, and academic scientists.
University of Saskatchewan
Applies extrusion to produce high-quality and nutritious human foods, pet foods, animal feeds, pharmaceutical products, and bioplastics
University of Saskatchewan
Research on catalytic reactions of ozone with emerging pollutants (e.g. pesticides, pharmaceuticals) in water and organic pollutants (e.g. toluene, acetone) in air.
Conestoga College Institute of Technology and Advanced Learning
Provides education, training, research and technical expertise to the food and beverage manufacturing industry in Canada.
Université du Québec à Montréal
Ecology and evolution of aquatic ecosystems currently under anthropogenic stress or at risk of being under stress in the future.
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
Université du Québec à Montréal
Applied human retrovirology and retroviral immunology.
Université du Québec à Montréal
Organic synthesis