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Showing 1 - 10 of 27 results
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Biomedical Optics Research Lab
University of Prince Edward Island
Research on novel methods for disease detection and cancer management
Canadian Center for Hydrodynamics
University of Lethbridge
Analytical ultracentrifugation to characterize molecular interactions and solution composition
Cancer Cell Laboratory
University of Lethbridge
Research on natural products from Canadian native plants
Centre for Culinary Innovation
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
Centre for Sensors and System Integration (CSSI)
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
Centre of Expertise and Transfer in Organic and Local Agriculture (CETAB+)
Cégep de Victoriaville
Engaged in organic farming development for companies in this quickly sprouting industry
Clinical Investigation Unit
Université Laval
Human nutrition clinical studies
Flow cytometry core facility
Université Laval
Flow cytometry and cell sorting services for cells and extracellular vesicles.
Food and Beverage Innovation Centre (FBIC)
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
Food Mycology Laboratory
Université Laval
Research on useful and harmful food yeasts and moulds
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