Showing 11 - 20 of 26 results
George Brown College
Food and beverage research and development lab.
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University of Toronto
Experimental studies, statistical analysis and modeling of the effects of global changes on species diversity
University of Toronto
Research on the effect of exercise and dietary protein on metabolism, in skeletal muscle and the body as a whole.
University of Toronto
Advanced materials characterisation. Support for materials research through leading-edge surface and electron microscopy instrumentation, and full-time scientific staff
Université du Québec à Montréal
Analysis platform of organic contaminants (e.g., flame retardants) in biological samples and sediments (e.g. tissue, blood, eggs).
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Université du Québec à Montréal
Biochemistry and plant molecular biology
Thompson Rivers University
Research on understanding and improving the livelihoods of rural peoples to ensure sustainable futures.