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Showing 11 - 19 of 19 results
Université Laval
Research on the impact of the digestive system (stomach, small intestine and large intestine) on bioactive compounds.
Université Laval
Research on controlling and preventing food-borne diseases
Cégep de Shawinigan
Industrial bioprocesses, fermentation, anaerobic digestion, environmental technologies, characterization and functionalization of nanoparticles, gas and air filtration, separation and purification, electrochemistry, membrane technologies
Université du Québec à Montréal
Analysis platform of organic contaminants (e.g., flame retardants) in biological samples and sediments (e.g. tissue, blood, eggs).
Université Laval
Integrated physiology and animal science research.
Université du Québec à Montréal
Biochemistry and plant molecular biology
Université Laval
Large-scale production and purification of natural antimicrobial molecules
Université Laval
In vitro digestion, rheological characterization and speed of disintegration of foods during digestion
Université du Québec à Montréal
Isotopic geochemistry