Showing 1 - 7 of 7 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Memorial University of Newfoundland
Seafood processing, aquaculture and bioprocessing research: equipment & process design, product development, pilot scale-up, by-products, fish growth and performance trials
Memorial University of Newfoundland
Research support, training, student education, chemical analysis services.
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Memorial University of Newfoundland
Design and fabricate a variety of custom apparatus to support research activities
Cégep de l'Abitibi-Témiscamingue
Derive value from industrial waste and underused mining, forestry and agri-food products.
Memorial University of Newfoundland
Microanalysis of natural materials using Secondary Ion Mass Spectrometry
Memorial University of Newfoundland
Research support, training, student education, stable isotope analysis services