Showing 1 - 10 of 16 results
Lethbridge College
Aquatic- and aquaponic-based research into aquaculture practices specifically adapted to northern geographical locations
Université du Québec en Outaouais
Cutting-edge spaces equipped with advanced technology used for performing multi-site research, in particular, on how families experience the birth or death of a child.
Lambton College
Collaborates with industrial partners to support the development of bio focused technologies and processes
Brandon University
Research in the control of parasitic diseases caused by helminths and protozoans and examines the role of molecules and the environment in these infections
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Lethbridge College
Offers alternative sustainable food production systems to reduce organic waste and improve the efficacy of food systems at commercially viable scales
Université du Québec en Outaouais
Use of virtual reality immersion for clinical psychology
Brandon University
Research in the control of parasitic diseases caused by helminths and protozoans and examines the role of molecules and the environment in these infections
Brandon University
Research on soils and plants, including modern and fossil plants (paleobotany)
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.