Showing 1 - 10 of 29 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
McGill University
Provides bioinformatics analysis, software development and high-performance computing (HPC) services for the life science research community.
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University of Saskatchewan
Precision research diet production and research on feed processing and interactions with ingredients.
University of Alberta
Ice core research laboratory and archive specializing in the Canadian Arctic region
University of Saskatchewan
Canada’s light source centre, enabling innovative health, agriculture, environment, and advanced materials research for industry, government, and academic scientists.
University of Saskatchewan
Research on catalytic reactions of ozone with emerging pollutants (e.g. pesticides, pharmaceuticals) in water and organic pollutants (e.g. toluene, acetone) in air.
HEC Montréal
Management of access to databases and specialized software.
Saint Mary's University
Food web transfer and cycling of environmental contaminants
University of Alberta
Research on energy systems fabrication, characterization, analysis and design, such as fuel cells, electrolyzers and flywheels.
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University of Alberta
Rock physics and mechanics, surface and borehole geophysics