Showing 1 - 10 of 12 results
Lethbridge College
Aquatic- and aquaponic-based research into aquaculture practices specifically adapted to northern geographical locations
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
The Northern Alberta Institute of Technology (NAIT)
Aims to enhance the economic and environmental performance of Canada’s natural resource sectors.
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Bishop's University
Research on the use of plurilingual pedagogies to create linguistic and conceptual links for students to promote biliteracy learning and critical literacy engagement.
Loyalist College
Innovation and R&D hub to help start-ups and small and medium sized enterprises develop, scale-up and commercialize their ideas, products, and processes for high-quality and consistent products.
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
Lethbridge College
Offers alternative sustainable food production systems to reduce organic waste and improve the efficacy of food systems at commercially viable scales
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
Bishop's University
Research on health and well-being from a temporally oriented biopsychosocial approach
The Northern Alberta Institute of Technology (NAIT)
Captures high fidelity performances involving multiple actors, props and finger tracking; and exports animation data to media, entertainment, and health industries in various formats.