Showing 1 - 10 of 13 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
McGill University
Provides bioinformatics analysis, software development and high-performance computing (HPC) services for the life science research community.
Concordia University
Promotes research and hands-on training in the applications of mass spectrometry to diverse problems in the chemical, biological, and clinical sciences, including metabolomics, lipidomics, and proteomics
Wilfrid Laurier University
Elemental, nutrient and ion analysis for plant, soil and water samples
McGill University
Interdisciplinary research on music, media and sound.
Concordia University
Advanced light (fluorescence) microscope imaging.
Concordia University
Research and development of low-cost, high-volume polymer matrix composite structures
Saint Mary's University
Food web transfer and cycling of environmental contaminants
McGill University
One of the most comprehensive, dedicated and operational light, electron and ion beam microscopy facilities in Canada
Image
Saint Mary's University
Genetic analyses of populations, including DNA sequencing and genotyping.