Showing 1 - 10 of 49 results
Collège d'Alma
Assists dairy companies adopt new technologies to reduce greenhouse gas (GHG) emissions, improve milk quality and well-being of animals, and more
University of Ottawa
Phenotyping of mouse and rat behaviour and physiology
Aurora College
Provides access to manufacturing and shop equipment to allow clients to leverage technology to the benefit of their commercial art and profitability
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Simon Fraser University
Multidisciplinary hub for brain imaging to better understand and treat the human brain in health and disease.
University of Saskatchewan
Identification, extraction, and isolation of natural products from various plant materials
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
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University of Ottawa
Training and research support for a broad range of biomolecular research projects in the public and private sectors.
Memorial University of Newfoundland
Research support, training, student education, chemical analysis services.
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Simon Fraser University
Celebrates and develops imaginative practices/programs in schools/workplaces/communities; collaborates with organizations to increase imaginative engagement/innovation