Showing 1 - 10 of 49 results
Ontario Tech University (University of Ontario Institute of Technology)
Aquatic toxicology, environmental testing, proteomics, metabolomics, bioanalytical chemistry and bioinformatics.
University of Saskatchewan
Identification, extraction, and isolation of natural products from various plant materials
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
University of Alberta
A one-stop global destination focused on developing carbohydrate-based drugs, vaccines and diagnostics to address areas of unmet need through glycomics research.
University of Saskatchewan
Canada’s light source centre, enabling innovative health, agriculture, environment, and advanced materials research for industry, government, and academic scientists.
University of Saskatchewan
Applies extrusion to produce high-quality and nutritious human foods, pet foods, animal feeds, pharmaceutical products, and bioplastics
University of Saskatchewan
Research on catalytic reactions of ozone with emerging pollutants (e.g. pesticides, pharmaceuticals) in water and organic pollutants (e.g. toluene, acetone) in air.
McGill University
Interdisciplinary research on music, media and sound.
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Ontario Tech University (University of Ontario Institute of Technology)
Research on nutritional interventions for chronic disease prevention, with an emphasis on health promotion and disease management for cardiovascular diseases.
Ontario Tech University (University of Ontario Institute of Technology)
Research on hate, bias and extremism, including standards, policy-making and policy review