Showing 11 - 20 of 52 results
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
The Northern Alberta Institute of Technology (NAIT)
Aims to enhance the economic and environmental performance of Canada’s natural resource sectors.
Western University (The University of Western Ontario)
High field and ultra-high field magnetic resonance imaging (MRI) of humans and preclinical models of disease.
The University of British Columbia
Research on sustainable buildings and communities, visualization tools, community engagement and behaviour.
Concordia University
Advanced light (fluorescence) microscope imaging.
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
The University of British Columbia
Social-ecological systems, applied ecology, conservation science, sustainability science.
Concordia University
Research and development of low-cost, high-volume polymer matrix composite structures
Image
The University of British Columbia
Confocal scanning electron microscopy for imaging of samples
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.