Showing 1 - 8 of 8 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
University of Victoria
Materials science.
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
University of Ottawa
Research on human physiological function and its adaptive response to different environments during rest and exercise
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University of Ottawa
Environmental isotope analysis in support of geoscience and environmental science research
University of Waterloo
Pharmaceutical sciences, materials science, and engineering
Cégep de Rivière-du-Loup
Promote the adoption of open innovation practices