Showing 1 - 10 of 16 results
Mount Allison University
Biooptical and molecular analyses of photosynthesis. Phytoplankton physiology.
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Mount Allison University
Offers research collections focused primarily on engravings and maps published in books between 1400 and 1900
University of Regina
Innovation for water and wastewater treatment in cold regions.
Olds College
Remediation of contaminated surface water towards low cost, sustainable agricultural re-utilization.
George Brown College
Food and beverage research and development lab.
George Brown College
This lab is equipped to prepare new construction and green technologies for manufacturing through monitoring, materials testing, demonstrations and prototyping
University of Regina
Research on interactive media, popular music cultures, and Indigenous hip hop in Canada.