Showing 1 - 10 of 13 results
Cape Breton University
Qualitative and quantitative analysis of chemical compounds using UPLC-MSMS
Thompson Rivers University
Developing rapid and sensitive analytical methods in capillary electrophoresis, chromatography, and mass spectrometry for the characterization of food products, agricultural, pharmaceutical and environmental samples.
Saint Mary's University
Food web transfer and cycling of environmental contaminants
Cégep de Rimouski
Supports business competitiveness, stimulates excellence and promotes the growth of the marine sector through technological innovation
University of Prince Edward Island
Discovery of novel natural products from a marine microbial library with applications in human and animal health and wellness
Saint Mary's University
Microanalysis of Earth materials, specializing in precious metals.
Cape Breton University
Analysis of solids and liquids
Université du Québec à Montréal
Organic synthesis
Cape Breton University
Analyzes surface area, pore size, pore volume of various materials and prepares such materials in the wet chemistry area