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Showing 1 - 10 of 20 results
University of Prince Edward Island
Research on novel methods for disease detection and cancer management
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University of Manitoba
Live rodent and material imaging using optical, micro-CT, PET, MRI, PET-MRI and ultrasound imaging
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
Bishop's University
Research on climate and environmental change, using geological proxy evidence.
Olds College
Remediation of contaminated surface water towards low cost, sustainable agricultural re-utilization.
Thompson Rivers University
Developing rapid and sensitive analytical methods in capillary electrophoresis, chromatography, and mass spectrometry for the characterization of food products, agricultural, pharmaceutical and environmental samples.
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Dalhousie University
Research on aerosol science, toxicological impacts of airborne particles on human health, risk assessment of air quality on human health, research and technology development on the implications of climate change for human health and society.
University of Manitoba
Uses state-of-the-art mass spectrometry and data analysis methods to perform and support protein-related research, from fundamental to biomedical, and clinical.
University of Manitoba
Conducts research in basic and applied materials science and engineering