Showing 1 - 10 of 17 results
Université du Québec en Abitibi-Témiscamingue
Design and characterization of biocomposites, development of value-added wood products, special wood-product treatments, semipilot tests.
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
University of Victoria
Our mission is to provide Canadian and international scientists with a state-of-the-art ability to conduct ocean science and engineering in the submarine environment at a realistic cost
University of Victoria
Materials science.
Wilfrid Laurier University
Elemental, nutrient and ion analysis for plant, soil and water samples
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Bishop's University
Research on the use of plurilingual pedagogies to create linguistic and conceptual links for students to promote biliteracy learning and critical literacy engagement.
University of Victoria
Supports the development of innovative and sustainable construction materials well suited to new construction and repair/rehabilitation projects
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
Bishop's University
Research on health and well-being from a temporally oriented biopsychosocial approach
University of Victoria
Develop and use molecular approaches on wildlife to identify effects of environmental contaminant exposure on ecosystem, animal, and human health