Showing 1 - 10 of 12 results
Camosun College
Supports companies adopting advanced manufacturing technologies with product development and process improvement services
Red River College Polytechnic (Red River College of Applied Arts Science and Technology)
Research and development in advanced sustainable infrastructure, green buildings and building envelopes.
Memorial University of Newfoundland
Seafood processing, aquaculture and bioprocessing research: equipment & process design, product development, pilot scale-up, by-products, fish growth and performance trials
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
Memorial University of Newfoundland
Design and testing of fishing gear technologies and practices that promote the sustainable development of aquatic resources and the protection of marine and freshwater environments
Image
Memorial University of Newfoundland
Design and fabricate a variety of custom apparatus to support research activities
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
Lambton College
Regional advanced manufacturing innovation hub with enhanced capabilities in additive printing and product/process/materials development
Memorial University of Newfoundland
Microanalysis of natural materials using Secondary Ion Mass Spectrometry