Showing 1 - 10 of 21 results
University of Guelph
Our mission is to contribute to the economic and environmental sustainability of the aquaculture industry by integrating research and extension activities
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University of Guelph
Species identification and biodiversity science
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University of Toronto
Development of materials that inhibit biofouling and their study.
University of Toronto
Spectroscopic characterization of molecular structure and analytical services using solution-state NMR, solid-state NMR and EPR
Thompson Rivers University
Developing rapid and sensitive analytical methods in capillary electrophoresis, chromatography, and mass spectrometry for the characterization of food products, agricultural, pharmaceutical and environmental samples.
University of Guelph
Research of human decision-making and behaviour in an agri-food-environment context.
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University of Toronto
Experimental studies, statistical analysis and modeling of the effects of global changes on species diversity
University Health Network
Glass washing, autoclaving and sterilization services.
University of Toronto
Research on the effect of exercise and dietary protein on metabolism, in skeletal muscle and the body as a whole.
University of Guelph
The facility simulates a grocery store and can be used by researchers to understand food consumer behaviour and food shopping patterns