Showing 1 - 10 of 29 results
University of Saskatchewan
Identification, extraction, and isolation of natural products from various plant materials
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
McGill University
Interdisciplinary research on music, media and sound.
McGill University
Movement biomechanics and neuromusculoskeletal rehabilitation
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University of Manitoba
Characterization of minerals in relation to geochemical and environmental processes
McGill University
Imaging facility specialized in life, agricultural and environmental sciences, providing a full range of state-of-the-art light and electron microscopes, and a CT-scanner
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University of Manitoba
Research on genomic instability, cancer genetics and cell imaging
McGill University
General and specialized histology, immunohistochemistry, TMA’s, special stains
Dalhousie University
Biorepository of human samples for research on cardiovascular and metabolic diseases.