Showing 1 - 10 of 52 results
Université Laval
Contributes to a better understanding of globalization by conducting research and offering training
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
York University
Research in robot systems that operate in complex (outdoor) environments
Université Laval
Research on the Canadian Arctic coast in the marine, terrestrial, health and social sciences fields
York University
Research on the perception of orientation and self-motion.
Université Laval
Cognitive sciences, cognitive engineering, human-technology relations
University of Regina
Innovation for water and wastewater treatment in cold regions.
Saint Mary's University
Food web transfer and cycling of environmental contaminants