Showing 1 - 5 of 5 results
Canadian Museum of Nature
Laboratory facilities for natural history specimen-based research; identification, conservation, storage and loaning of plant, animal, mineral and fossil specimens.
Thompson Rivers University
Developing rapid and sensitive analytical methods in capillary electrophoresis, chromatography, and mass spectrometry for the characterization of food products, agricultural, pharmaceutical and environmental samples.
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
Thompson Rivers University
Research on understanding and improving the livelihoods of rural peoples to ensure sustainable futures.
Collège La Cité
Development and improvement of products, processes and procedures in the field of biotechnology in the healthcare, agricultural and industrial sectors.