Showing 1 - 5 of 5 results
Saint Mary's University
Food web transfer and cycling of environmental contaminants
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
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Saint Mary's University
Genetic analyses of populations, including DNA sequencing and genotyping.
Saint Mary's University
Fundamentals of subatomic physics
Cégep de Shawinigan
Industrial bioprocesses, fermentation, anaerobic digestion, environmental technologies, characterization and functionalization of nanoparticles, gas and air filtration, separation and purification, electrochemistry, membrane technologies