Showing 1 - 10 of 21 results
Lethbridge College
Aquatic- and aquaponic-based research into aquaculture practices specifically adapted to northern geographical locations
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
University of Victoria
Materials science.
Lethbridge College
Offers alternative sustainable food production systems to reduce organic waste and improve the efficacy of food systems at commercially viable scales
University of Waterloo
The group develops analytical chemistry sample preparation and methods.
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University of Ottawa
Chemical composition data for various media. Chemical analysis of various media, research, method development, and consultation to address analytical problems
University of Ottawa
High-throughput catalyst synthesis and testing, automated experimental protocols
University of Ottawa
Research on human physiological function and its adaptive response to different environments during rest and exercise
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Lethbridge College
Offers expertise, services and technologies in the field of agriculture