Showing 1 - 10 of 17 results
Université du Québec en Outaouais
Cutting-edge spaces equipped with advanced technology used for performing multi-site research, in particular, on how families experience the birth or death of a child.
Lambton College
Collaborates with industrial partners to support the development of bio focused technologies and processes
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Red Deer Polytechnic
Applied research with a focus on early-stage prototyping and product development, design for manufacturing, validation, and manufacturing optimization.
Conestoga College Institute of Technology and Advanced Learning
Provides education, training, research and technical expertise to the food and beverage manufacturing industry in Canada.
Université du Québec en Outaouais
Use of virtual reality immersion for clinical psychology
HEC Montréal
Management of access to databases and specialized software.
HEC Montréal
Ultra-high performance infrastructure required for rapid computations with large databases.
Niagara College
Food and beverage product/process development, laboratory analyses and regulatory assistance.
Cégep de Trois-Rivières
Drives innovation in the pulp, paper, and biorefinery industry - diversifying biomass products and adapting emerging technologies