Showing 1 - 10 of 21 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
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University of Guelph
Species identification and biodiversity science
Simon Fraser University
Analysis of sediments in support of natural hazard research.
University of Guelph
Study of forest ecosystem dynamics, climate change, wildfire, and paleoecology; analysis of tree rings for archaeology, eco-cultural history, and artistic purposes
University of Guelph
Controlled environment agriculture research and development, including measurement of plant growth, gas exchange, volatile organic compound (VOC) evolution and nutrient remediation
University of Guelph
Research of human decision-making and behaviour in an agri-food-environment context.
Simon Fraser University
Scanning probe microscopy with advanced capabilities, and advanced materials optical microscopy with spectroscopic capabilities
George Brown College
This lab is equipped to prepare new construction and green technologies for manufacturing through monitoring, materials testing, demonstrations and prototyping
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Dalhousie University
Research on aerosol science, toxicological impacts of airborne particles on human health, risk assessment of air quality on human health, research and technology development on the implications of climate change for human health and society.