![External view of the facility](/sites/default/files/styles/medium/public/2021-05/jd-maclachlan-building-resized.jpg?itok=CjrV82Sg)
Showing 11 - 20 of 27 results
Thompson Rivers University
Developing rapid and sensitive analytical methods in capillary electrophoresis, chromatography, and mass spectrometry for the characterization of food products, agricultural, pharmaceutical and environmental samples.
University of Guelph
Research of human decision-making and behaviour in an agri-food-environment context.
George Brown College
Food and beverage research and development lab.
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![HERC-Health and Environments Research Centre Laboratory](/sites/default/files/styles/large/public/logo/herc-lab-logo_1.gif?itok=Vkn-l5I3)
Dalhousie University
Research on aerosol science, toxicological impacts of airborne particles on human health, risk assessment of air quality on human health, research and technology development on the implications of climate change for human health and society.
University of Guelph
Explosion-proof high-pressure hydrogenation lab featuring three Hastelloy corrosion-resistant stirred batch reactors
University of Guelph
The facility simulates a grocery store and can be used by researchers to understand food consumer behaviour and food shopping patterns
University of Guelph
High-resolution molecular and cellular imaging with advanced light and electron microscopy.
Western University (The University of Western Ontario)
Geologic interpretations of remote sensing data through ground truth data collection.
Dalhousie University
Global marine and freshwater animal tracking and oceanographic monitoring, technology development, data and networking platform.
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![Dalhousie University](/sites/default/files/styles/large/public/logo/dal-fullmark-gd_onscreen_5.jpg?itok=ad4Cm1Sb)
Dalhousie University
Mass spectrometry-based analytical laboratory providing proteomic, metabolomic and lipidomic services in medical and biological sciences