Showing 1 - 10 of 19 results
Brock University
Research and development in biomanufacturing
University of Guelph
Provides a multipurpose and interdisciplinary environment for instructional, training, research and R&D-related machining and advanced manufacturing operations
Université du Québec en Abitibi-Témiscamingue
Design and characterization of biocomposites, development of value-added wood products, special wood-product treatments, semipilot tests.
The Northern Alberta Institute of Technology (NAIT)
Specializes in bench-top food and beverage product development, characterization of new food ingredients, and recipe development with a focus on flavour first
Collège La Cité
Application of artificial intelligence in various fields and in the development of prototypes (machining, 3D printing and electronics).
The Northern Alberta Institute of Technology (NAIT)
Applied research and project development that deliver a new product, an improved service, or a more efficient process through prototyping activities.
University of Guelph
Advancing knowledge and practice in cybersecurity, digital forensics, threat hunting and threat intelligence.
Université Laval
Research and development in the fields of food processing and food-borne bioactive molecules
University of Guelph
Explosion-proof high-pressure hydrogenation lab featuring three Hastelloy corrosion-resistant stirred batch reactors
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Université Laval
Research on the impact of the digestive system (stomach, small intestine and large intestine) on bioactive compounds.