Showing 1 - 7 of 7 results
Holland College
Specializes in consumer and sensory science, food product development, market intelligence, recipe development and food styling, corporate chef services
Memorial University of Newfoundland
Seafood processing, aquaculture and bioprocessing research: equipment & process design, product development, pilot scale-up, by-products, fish growth and performance trials
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Memorial University of Newfoundland
Design and fabricate a variety of custom apparatus to support research activities
McGill University Health Centre
Molecular genetics and diagnostics of diabetes; Ribonucleic acid (RNA) translation as a quantitative trait
Memorial University of Newfoundland
Microanalysis of natural materials using Secondary Ion Mass Spectrometry
University of Calgary
Conducts research in behavioural economics and decision-making, using methods from experimental economics