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Showing 21 - 30 of 42 results
Université Laval
Research and development in the fields of food processing and food-borne bioactive molecules
The University of British Columbia
Materials science and engineering.
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Université Laval
Functional genomics and study of embryonic development in large mammals.
Université Laval
Greenhouse growing, irrigation, sustainable development, confinement, biopesticides
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Université Laval
Research on the impact of the digestive system (stomach, small intestine and large intestine) on bioactive compounds.
Université Laval
Research on controlling and preventing food-borne diseases
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The University of British Columbia
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The University of British Columbia
Research, services and training in elemental and isotopic geochemistry.
Université Laval
Integrated physiology and animal science research.
Université Laval
Large-scale production and purification of natural antimicrobial molecules