![Researcher working on a mathematical problem.](/sites/default/files/styles/medium/public/2019-05/203-ABC-Logo-for-Website-Idea-5-1800x1100.jpg?itok=oZpxsv4I)
Showing 1 - 10 of 13 results
Brock University
Research and development in biomanufacturing
Cégep Édouard-Montpetit
The centre helps businesses and organizations innovate with technical support, technology development, information and training
Brock University
Research on genetic diversity using combined computational and experimental techniques
Conestoga College Institute of Technology and Advanced Learning
Provides education, training, research and technical expertise to the food and beverage manufacturing industry in Canada.
Brock University
Research institute on cool-climate viticulture, oenology, wine business and wine culture
Thompson Rivers University
Developing rapid and sensitive analytical methods in capillary electrophoresis, chromatography, and mass spectrometry for the characterization of food products, agricultural, pharmaceutical and environmental samples.
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![Environmental Ergonomics Laboratory](/sites/default/files/styles/large/public/logo/EEL%20Logo%20with%20Words.png?itok=w0ZBEpmJ)
Brock University
Studies on the effects of environmental stress on human physiology and performance
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![Centre for Lifespan Development Research](/sites/default/files/styles/large/public/2021-06/cforldr_logo_cmyk_3_1_1_0-resized.jpg?itok=ISrJWATi)
Brock University
Research into human development across the lifespan, with special strengths in childhood and adolescence
Université de Moncton
Research facility allowing the determination of the stable isotope composition of carbon (δ 13C), nitrogen (δ 15N), sulfur (δ 34S) and hydrogen (δ 2H or δD) in different types of bulk samples and specific molecules
Brock University
Nutrition and musculoskeletal health